capers, parmesan, parsley, milk & boneless lamb recipes
1 recipes
Page 1
Schnitzel with caper herb mash and anchovy mayonnaise
womensweeklyfood.com.au
Ingredients: boneless lamb, parmesan, milk, parsley, capers, canned anchovy, bread crumbs, flour, butter, cream, lemon, chive, vegetable oil, egg, mayonnaise, potato