capers, parsley, black olives, canned anchovy & sugar recipes
5 recipes
Page 1
Spaghetti Puttanesca Is A Delicious Twist On A Traditional Favorite
diyncrafts.com
Ingredients: canned anchovy, parsley, capers, black olives, sugar, parmesan, spaghetti, tomato juice, olive oil, tomato paste, tomato
Spaghetti with Tomato Ragout
eatsmarter.com
Ingredients: canned anchovy, parsley, capers, black olives, sugar, parmesan, spaghetti, olive oil, tomato, onion, chile pepper, garlic
Antoine’s Provencal Olive Tart
greatchefs.com
Ingredients: canned anchovy, parsley, capers, black olives, sugar, pie crust, lemon, extra virgin olive oil, rosemary, tomato, thyme, onion, garlic, scallion
Caponata (Italian Eggplant Relish)
cdkitchen.com
Ingredients: canned anchovy, parsley, capers, black olives, sugar, pine nut, celery, red onion, eggplant, extra virgin olive oil, red wine vinegar, basil, tomato, bell pepper, garlic
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, parsley, capers, black olives, sugar, bread, goat cheese, green olives, extra virgin olive oil, chive, basil, tomato, oregano, thyme, garlic