capers, parsley, dijon mustard & thyme recipes

28 recipes

Page 1

Healthy & Delicious: Provençal Deviled Eggs Recipe

seriouseats.com

Ingredients: dijon mustard, parsley, capers, thyme, sun dried tomato, kalamata olives, egg, mayonnaise

Black Olive Tapenade

food.com

Ingredients: dijon mustard, parsley, capers, thyme, lemon, green olives, black olives, garlic

Healthy & Delicious: Provençal Deviled Eggs Recipe

seriouseats.com

Ingredients: dijon mustard, parsley, capers, thyme, sun dried tomato, kalamata olives, egg, mayonnaise

Roasted Potato Salad with Capers & Lemon

ellerepublic.de

Ingredients: dijon mustard, parsley, capers, thyme, lemon, extra virgin olive oil, new potato, garlic, scallion

Tapenade

crecipe.com

Ingredients: dijon mustard, parsley, capers, thyme, canned anchovy, baguette, lemon, olive oil, black olives, garlic

Warm Potato & Lentil Salad

veganinsanity.com

Ingredients: dijon mustard, parsley, capers, thyme, extra virgin olive oil, red wine vinegar, bay leaf, onion powder, pickle, potato, garlic, green lentils

Olive Fritters with Lemon Caper Aioli

spainonafork.com

Ingredients: dijon mustard, parsley, capers, thyme, flour, lemon, sun dried tomato, green olives, egg, olive oil, oregano, onion, garlic

Herbed Potato Salad with Mustard and Capers

feedmephoebe.com

Ingredients: dijon mustard, parsley, capers, thyme, celery, chive, egg, mayonnaise, olive oil, mustard powder, apple cider vinegar, onion, potato

French Potato Salad with Baby Arugula

stripedspatula.com

Ingredients: dijon mustard, parsley, capers, thyme, red onion, shallot, extra virgin olive oil, chive, champagne vinegar, arugula, potato, garlic, tarragon

Lamb rump with salsa verde and roasted shallots

womensweeklyfood.com.au

Ingredients: dijon mustard, parsley, capers, thyme, canned anchovy, lamb rump, cracked pepper, shallot, marjoram, rosemary, fresh mint, olive oil, garlic

French Inspired Tuna Steaks with an Olive Salad

spainonafork.com

Ingredients: dijon mustard, parsley, capers, thyme, tuna steak, cracked pepper, lemon, white wine, cherry tomato, green olives, egg, olive oil, oregano, garlic

Ojai Tapenade

sunset.com

Ingredients: dijon mustard, parsley, capers, thyme, canned anchovy, canned tuna, cauliflower, cherry tomato, kalamata olives, fennel, extra virgin olive oil, radish, green beans, potato

Ox burger

olivemagazine.com

Ingredients: dijon mustard, parsley, capers, thyme, ground beef, worcestershire, bread crumbs, shallot, vegetable oil, egg, tomato, onion, pickle, garlic

Ojai Tapenade

crecipe.com

Ingredients: dijon mustard, parsley, capers, thyme, canned anchovy, canned tuna, cauliflower, cherry tomato, kalamata olives, fennel, extra virgin olive oil, radish, green beans, potato

Potato cakes with asparagus and salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: dijon mustard, parsley, capers, thyme, bacon, butter, lemon, extra virgin olive oil, basil, olive oil, onion, mint, asparagus, potato, garlic

Creamy leeks with roast chicken and salsa verde

tesco.com

Ingredients: dijon mustard, parsley, capers, thyme, chicken leg, chicken stock, heavy cream, lemon, white wine, mashed potatoes, jalapeno, olive oil, leek, mint, garlic

Roast Rump of Lamb with Salsa Verde: Today

rte.ie

Ingredients: dijon mustard, parsley, capers, thyme, canned anchovy, lamb rump, almond, butter, lemon, red wine vinegar, broccoli, rosemary, basil, white pepper, olive oil, mint

Vegetable Couscous Salad

tasteofhome.com

Ingredients: dijon mustard, parsley, capers, thyme, couscous, lemon, balsamic vinegar, cherry tomato, zucchini, green olives, eggplant, rosemary, basil, olive oil, bell pepper, garlic

Chicken Scaloppine With Limoncello Sauce

food.com

Ingredients: dijon mustard, parsley, capers, thyme, chicken broth, chicken breast, bread crumbs, butter, lemon, limoncello, garlic powder, marjoram, rosemary, egg, olive oil, sage, lemon & pepper seasoning

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: dijon mustard, parsley, capers, thyme, chicken stock, pancetta, canned anchovy, thickened cream, butter, celery, extra virgin olive oil, cannellini beans, basil, bay leaf, leek, mint, garlic