capers, parsley, extra virgin olive oil, canned tomato & red wine vinegar recipes
7 recipes
Page 1
Caponata
bbc.co.uk
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, canned tomato, celery, green olives, eggplant, onion, sugar
Fish with Sweet-and-Sour Caponata
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, canned tomato, cod, baguette, celery, red onion, eggplant, honey
Roasted Red Pepper Caponata
cento.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, canned tomato, canned anchovy, red onion, green olives, roasted red peppers, sugar, chili flake
Caponata
theproducemoms.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, canned tomato, celery, green olives, eggplant, bell pepper, thyme, onion, sugar, garlic
Halibut with Artichoke and Olive Caponata
foodnetwork.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, canned tomato, halibut, celery, red onion, kalamata olives, raisins, artichoke, olive oil, sugar
Lamb and couscous ( SERVES 6 )
eatwell.co.nz
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, canned tomato, leg of lamb, couscous, celery, green olives, eggplant, rosemary, saffron, onion, sugar, garlic
Caponata Recipe
themediterraneandish.com
Ingredients: extra virgin olive oil, red wine vinegar, parsley, capers, canned tomato, celery, white wine, green olives, eggplant, fresh mint, raisins, honey, bay leaf, bell pepper, onion, chili flake