capers, parsley, extra virgin olive oil, pickle & olive oil recipes
3 recipes
Page 1
Squid and herb salad with caper and lemon dressing
gourmettraveller.com.au
Ingredients: extra virgin olive oil, parsley, olive oil, capers, pickle, baby squid, lemon, dill, onion, sugar, garlic
Steak and spuds with salsa verde
womensweeklyfood.com.au
Ingredients: extra virgin olive oil, parsley, olive oil, capers, pickle, beef steak, canned anchovy, red wine vinegar, fresh mint, basil, dijon mustard, watercress, potato, garlic
Pan-fried lemon sole fillets with salsa verde
jamieoliver.com
Ingredients: extra virgin olive oil, parsley, olive oil, capers, pickle, canned anchovy, sole, flour, butter, lemon, red wine vinegar, broccoli, fresh mint, basil, dijon mustard, new potato, garlic