capers, tarragon, canned anchovy & olive oil recipes

13 recipes

Page 1

Sicilian Style Halibut with Caper Sauce

eatsmarter.com

Ingredients: canned anchovy, olive oil, capers, tarragon, halibut, lemon, white wine, rosemary

Keto-Friendly Cafe de Paris Butter Recipe

bestrecipes.com.au

Ingredients: canned anchovy, olive oil, capers, tarragon, butter, lemon, parsley, curry, thyme, onion, garlic

Nancy Silverton’s Roasted Salmon Steaks with Remoulade Butter

sunset.com

Ingredients: canned anchovy, olive oil, capers, tarragon, salmon, butter, lemon, dill, shallot, chive, parsley, garlic

Healthy Ground Turkey Puttanesca

reluctantentertainer.com

Ingredients: canned anchovy, olive oil, capers, tarragon, ground beef, parmesan, rigatoni, kalamata olives, parsley, tomato paste, canned tomato, garlic

Grilled aubergine with red butterhead and salsa verde

olivemagazine.com

Ingredients: canned anchovy, olive oil, capers, tarragon, lemon, dill, eggplant, red wine vinegar, dijon mustard, parsley, pickle, garlic, butter lettuce

Beef steaks with rocket and sultana salad

womensweeklyfood.com.au

Ingredients: canned anchovy, olive oil, capers, tarragon, beef sirloin, butter, lemon, red onion, brown sugar, red wine vinegar, dijon mustard, parsley, arugula, sultanas

Sautéed Squid Salad With Salsa Verde Recipe

foodrepublic.com

Ingredients: canned anchovy, olive oil, capers, tarragon, squid, lemon, red onion, romaine, salsa verde, anaheim pepper, parsley, borlotti beans, oregano, lima beans, mint, garlic

Lamb Burger with Salsa Verde

thesouthafrican.com

Ingredients: canned anchovy, olive oil, capers, tarragon, ground lamb, sourdough bread, bread, soy sauce, cumin, extra virgin olive oil, basil, parsley, onion, mint, garlic, lime

Baked hake with green sauce and fennel salad

bbc.co.uk

Ingredients: canned anchovy, olive oil, capers, tarragon, hake, butter, panko, lemon, dill, orange, fennel, apple, red wine vinegar, white wine vinegar, dijon mustard, parsley, garlic

Green Garlic Marinated Lamb Chops with Mint Chimichurri

readersdigest.ca

Ingredients: canned anchovy, olive oil, capers, tarragon, lamb chops, soy sauce, shallot, extra virgin olive oil, red wine vinegar, fresh mint, red wine, dijon mustard, parsley, oregano, thyme, onion, garlic scapes, chili flake

Braised Corn-fed Chicken with Vegetables and Tarragon Sauce

eatsmarter.com

Ingredients: canned anchovy, olive oil, capers, tarragon, whole chicken, celery, white wine, shallot, carrot, vegetable oil, bay leaf, egg, peas, thyme, potato, jerusalem artichoke, garlic, vegetable broth, wild mushroom

Lamb stew with polenta

bbc.co.uk

Ingredients: canned anchovy, olive oil, capers, tarragon, chicken stock, lamb neck, parmesan, milk, butter, celery, white wine, shallot, red wine vinegar, rosemary, carrot, polenta, vegetable oil, dijon mustard, parsley, tomato paste, garlic

Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )

eatwell.co.nz

Ingredients: canned anchovy, olive oil, capers, tarragon, beef ribs, butter, red onion, chive, honey, carrot, white wine vinegar, bay leaf, egg, parsley, spinach, thyme, watercress, onion, pickle, potato, garlic, chervil