capers, tarragon, extra virgin olive oil & fennel recipes
8 recipes
Page 1
Italian-Style Salsa Verde
myrecipes.com
Ingredients: fennel, extra virgin olive oil, capers, tarragon, shallot, chive, parsley, sage, mint
Seasonal Crudite
academiabarilla.it
Ingredients: fennel, extra virgin olive oil, capers, tarragon, chive, artichoke, vinegar, spinach, mustard, chervil
Roasted California Fennel with Olive Tapenade, Feta & Mint
eatingwell.com
Ingredients: fennel, extra virgin olive oil, capers, tarragon, feta, green olives, red wine vinegar, fresh mint, parsley, garlic, chili flake
Roasted Fennel with Olive Tapenade by Chef Tyler Florence
traegergrills.com
Ingredients: fennel, extra virgin olive oil, capers, tarragon, feta, green olives, red wine vinegar, fresh mint, parsley, garlic, chili flake
Lamb Chops, Lemon, Black Pepper & Salsa Verde
bellyrumbles.com
Ingredients: fennel, extra virgin olive oil, capers, tarragon, canned anchovy, lamb chops, lemon, fresh mint, salsa verde, parsley, onion, garlic, chili flake
Roasted Whole Black Bass
crecipe.com
Ingredients: fennel, extra virgin olive oil, capers, tarragon, sea bass, israeli couscous, butter, cracked pepper, lemon, white wine, currant, parsley, olive oil, thyme, garlic
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: fennel, extra virgin olive oil, capers, tarragon, canned anchovy, cod, lemon, shallot, orange, dijon mustard, parsley, orange juice, himalayan salt, avocado oil, mint, asparagus, garlic, vegetable broth, sherry vinegar
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: fennel, extra virgin olive oil, capers, tarragon, mussel, canned anchovy, butter, celery, lemon, dill, white wine, shallot, zucchini, fresh mint, basil, carrot, dijon mustard, parsley, radish, watercress, vegetable broth