capers, tarragon, extra virgin olive oil, garlic & soy sauce recipes
2 recipes
Page 1
Flank Steak with Carrot Top Salsa Verde
midwestliving.com
Ingredients: soy sauce, extra virgin olive oil, capers, garlic, tarragon, beef steak, anchovy paste, lemon, shallot, red wine vinegar, honey, carrot, vegetable oil, dijon mustard, parsley, olive oil
Lamb Burger with Salsa Verde
thesouthafrican.com
Ingredients: soy sauce, extra virgin olive oil, capers, garlic, tarragon, ground lamb, canned anchovy, sourdough bread, bread, cumin, basil, parsley, olive oil, onion, mint, lime