capers, tarragon, parsley & mint recipes
5 recipes
Page 1
Italian-Style Salsa Verde
myrecipes.com
Ingredients: parsley, capers, mint, tarragon, shallot, fennel, extra virgin olive oil, chive, sage
Whole roasted trout with salsa verde, roasted new potatoes and lemons
bbc.co.uk
Ingredients: parsley, capers, mint, tarragon, trout, canned anchovy, lemon, dill, shallot, extra virgin olive oil, basil, dijon mustard, new potato, watercress
Sautéed Squid Salad With Salsa Verde Recipe
foodrepublic.com
Ingredients: parsley, capers, mint, tarragon, squid, canned anchovy, lemon, red onion, romaine, salsa verde, anaheim pepper, olive oil, borlotti beans, oregano, lima beans, garlic
Lamb Burger with Salsa Verde
thesouthafrican.com
Ingredients: parsley, capers, mint, tarragon, ground lamb, canned anchovy, sourdough bread, bread, soy sauce, cumin, extra virgin olive oil, basil, olive oil, onion, garlic, lime
Fresh Cod with Salsa Verde
thedailymeal.com
Ingredients: parsley, capers, mint, tarragon, canned anchovy, cod, lemon, shallot, orange, fennel, extra virgin olive oil, dijon mustard, orange juice, himalayan salt, avocado oil, asparagus, garlic, vegetable broth, sherry vinegar