capers, yogurt, dill & rye bread recipes
2 recipes
Page 1
Open-Faced Bass Sandwich
realsimple.com
Ingredients: rye bread, yogurt, dill, capers, sea bass, red onion, prepared horseradish, red wine vinegar, olive oil, fennel seed
Salmon and Dill Danish Open-Faced Sandwiches (Smørrebrød)
ricardocuisine.com
Ingredients: rye bread, yogurt, dill, capers, salmon, smoked salmon, lemon, cucumber, vegetable oil, beetroot