carrot, bacon, canned tomato, milk & veal steak recipes
1 recipes
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Veal with red wine and balsamic vinegar and creamy garlic mash
womensweeklyfood.com.au
Ingredients: veal steak, bacon, milk, carrot, canned tomato, beef stock, butter, pickled onions, celery, balsamic vinegar, red wine, olive oil, button mushroom, tomato paste, potato, garlic