carrot, bacon, red wine, leek & parsley recipes
7 recipes
Page 1
Beef Bourguignon
myfoodbook.com.au
Ingredients: bacon, red wine, carrot, parsley, leek, beef stew meat, flour, butter, celery, shallot, bay leaf, olive oil, button mushroom, thyme
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: bacon, red wine, carrot, parsley, leek, beef stock, beef roast, celery, zucchini, bay leaf, olive oil, black olives, thyme, canned tomato, garlic
Low FODMAP Coq Au Vin
fodmapeveryday.com
Ingredients: bacon, red wine, carrot, parsley, leek, chicken thighs, butter, oyster mushroom, celery, bay leaf, garlic oil, sage, thyme, gluten-free flour, scallion
provencal beef stew
womensweeklyfood.com.au
Ingredients: bacon, red wine, carrot, parsley, leek, beef stock, beef roast, celery, zucchini, extra virgin olive oil, bay leaf, black olives, thyme, canned tomato, garlic
German Style Braised Beef Rolls
savorthebest.com
Ingredients: bacon, red wine, carrot, parsley, leek, beef steak, beef broth, flour, butter, celery, grapeseed oil, bay leaf, wholegrain mustard, parsnip, onion, pickle
Beef Roulade with Potatoes
eatsmarter.com
Ingredients: bacon, red wine, carrot, parsley, leek, beef stew meat, ghee, heavy cream, butter, cucumber, celeriac, onion, potato, garlic, mustard, vegetable broth
Beef Bourguignon
leitesculinaria.com
Ingredients: bacon, red wine, carrot, parsley, leek, beef roast, flour, butter, lemon, bay leaf, olive oil, button mushroom, thyme, onion, sugar, garlic, cognac