carrot, beef ribs & extra virgin olive oil recipes
4 recipes
Page 1
The Ultimate Rib Roast
jamiegeller.com
Ingredients: beef ribs, extra virgin olive oil, carrot, chicken broth, cracked pepper, balsamic vinegar, shallot, roasted red peppers, red wine, garlic
Standing Rib Roast with Stout-Mustard Jus
foodnetwork.com
Ingredients: beef ribs, extra virgin olive oil, carrot, beef broth, beer, celery, dijon mustard, thyme, onion, garlic
BEEF SHORT RIBS braised with red wine and diced tomatoes
philosokitchen.com
Ingredients: beef ribs, extra virgin olive oil, carrot, celery, rosemary, red wine, onion, canned tomato, garlic, vegetable broth
Standing Rib Roast with Au Jus and Creamy Horseradish Sauce
spoonforkbacon.com
Ingredients: beef ribs, extra virgin olive oil, carrot, worcestershire, beef stock, sour cream, horseradish, celery, cracked pepper, rosemary, red wine, white wine vinegar, dijon mustard, mustard powder, onion, garlic