carrot, beef roast, celery, canned tomato, olive oil & sage recipes
3 recipes
Page 1
Beef Ragu
jocooks.com
Ingredients: beef roast, celery, carrot, olive oil, sage, canned tomato, beef broth, parmesan, fettuccine, rosemary, red wine, parsley, tomato paste, onion, garlic, italian seasoning
Italian beef ragu
taste.com.au
Ingredients: beef roast, celery, carrot, olive oil, sage, canned tomato, pancetta, beef stock, flour, short-cut pasta, balsamic vinegar, rosemary, red wine, bay leaf, thyme, onion, garlic
Braised Beef Ragu with Gemelli
oliviascuisine.com
Ingredients: beef roast, celery, carrot, olive oil, sage, canned tomato, beef stock, parmesan, flour, spiral pasta, balsamic vinegar, rosemary, red wine, parsley, tomato paste, thyme, onion, garlic