carrot, beef roast, red wine & vegetable broth recipes

12 recipes

Page 1

Stracotto alla fiorentina (Tuscan Pot Roast)

memoriediangelina.com

Ingredients: beef roast, red wine, carrot, vegetable broth, pancetta, celery, olive oil, tomato paste, tomato, onion

Red Wine Pot Roast with Honey and Thyme

foodnetwork.com

Ingredients: beef roast, red wine, carrot, vegetable broth, honey, vegetable oil, thyme, onion, potato, garlic

Slow Cooker Boeuf Bourguignon

wideopeneats.com

Ingredients: beef roast, red wine, carrot, vegetable broth, bacon, bay leaf, button mushroom, tomato paste, thyme, onion, garlic

Slow Cooker Red Wine Beef over Horseradish Polenta

healthy-delicious.com

Ingredients: beef roast, red wine, carrot, vegetable broth, butter, prepared horseradish, polenta, parsley, olive oil, pearl onion, garlic

CHUCK ROAST SHEPHERD'S PIE

rachelschultz.com

Ingredients: beef roast, red wine, carrot, vegetable broth, flour, celery, rosemary, peas, mashed potatoes, olive oil, onion, garlic

Crock Pot Italian Beef Stew

themediterraneandish.com

Ingredients: beef roast, red wine, carrot, vegetable broth, flour, red onion, extra virgin olive oil, garlic powder, rosemary, button mushroom, tomato, thyme, garlic

Classic Slow Cooker Pot Roast

leelalicious.com

Ingredients: beef roast, red wine, carrot, vegetable broth, worcestershire, flour, tomato sauce, frying oil, bay leaf, thyme, onion, potato, garlic

Instant Pot Pot Roast

spendwithpennies.com

Ingredients: beef roast, red wine, carrot, vegetable broth, beef broth, celery, rosemary, bay leaf, olive oil, tomato paste, cornstarch, new potato, onion, garlic

Vegetable Beef Stew

stuckonsweet.com

Ingredients: beef roast, red wine, carrot, vegetable broth, beef stock, parmesan, celery, balsamic vinegar, bay leaf, parsley, olive oil, button mushroom, thyme, onion, garlic

Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe

foodrepublic.com

Ingredients: beef roast, red wine, carrot, vegetable broth, parmesan, extra virgin olive oil, basil, canned whole tomato, bay leaf, cornmeal, parsley, button mushroom, tomato paste, oregano, onion, garlic

Beef Ragù with Roasted Acorn Squash & Brown Butter Tortellini

thenoshery.com

Ingredients: beef roast, red wine, carrot, vegetable broth, parmesan, butter, tortellini, portobello mushroom, rosemary, acorn squash, olive oil, tomato paste, sage, thyme, onion, garlic

Beef ragout with celery root purée

kitchenstories.com

Ingredients: beef roast, red wine, carrot, vegetable broth, beef stock, ghee, heavy cream, celery, rosemary, bay leaf, celeriac, cinnamon, porcini, thyme, onion, canned tomato, garlic, nutmeg