carrot, beetroot, extra virgin olive oil, dijon mustard & bell pepper recipes
2 recipes
Page 1
Rainbow Quinoa Salad
food.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, beetroot, bell pepper, balsamic vinegar, cherry tomato, cucumber, broccoli, radish, baby greens, quinoa, pumpkin seeds, garlic
Warm Superfood Quinoa Salad with Maple Orange Dressing
thehealthyapple.com
Ingredients: extra virgin olive oil, carrot, dijon mustard, beetroot, bell pepper, walnut, balsamic vinegar, maple syrup, orange, orange juice, corn, apple cider vinegar, baby greens, quinoa, potato