carrot, bell pepper, coconut milk, thai red curry paste & canned chickpea recipes
3 recipes
Page 1
Coconut Chickpea Curry with Peanut Butter
cooknourishbliss.com
Ingredients: carrot, bell pepper, thai red curry paste, coconut milk, canned chickpea, peanut butter, soy sauce, red onion, coconut sugar, ginger root, olive oil, baby greens, summer squash, garlic, lime, vegetable broth
Vegan Thai Red Curry
cooknourishbliss.com
Ingredients: carrot, bell pepper, thai red curry paste, coconut milk, canned chickpea, cashew, soy sauce, coconut sugar, brown rice, ginger root, basil, olive oil, onion, garlic, lime, vegetable broth
Thai Vegetable Curry
chiselandfork.com
Ingredients: carrot, bell pepper, thai red curry paste, coconut milk, canned chickpea, fish sauce, cashew, peanut, butter, soy sauce, coconut oil, chili-garlic sauce, ginger root, broccoli, honey, olive oil, jasmine rice, cilantro, mango, garlic, lime, cayenne