carrot, brandy, tomato paste & cayenne recipes
10 recipes
Page 1
Lobster stock
deliciousmagazine.co.uk
Ingredients: brandy, carrot, tomato paste, cayenne, lobster, chicken stock, butter, celery, white wine, tomato, thyme, onion
Lobster bisque
gourmandasia.com
Ingredients: brandy, carrot, tomato paste, cayenne, lobster, fish stock, heavy cream, flour, celery, white wine, olive oil, onion, garlic
Prawn Bisque
myfoodbook.com.au
Ingredients: brandy, carrot, tomato paste, cayenne, prawns, fish stock, bread, orzo, cream cheese, celery, vegetable oil, bay leaf, thyme, onion
Shrimp Bisque
bonappetit.com
Ingredients: brandy, carrot, tomato paste, cayenne, shrimp, heavy cream, butter, celery, lemon, chive, long-grain white rice, bay leaf, parsley, thyme, onion
Lobster Sauce
foodnetwork.com
Ingredients: brandy, carrot, tomato paste, cayenne, lobster, lobster stock, flour, butter, celery, peppercorn, paprika, fennel, extra virgin olive oil, star anise, onion, bouquet garni
Creamy Crawfish Bisque
crecipe.com
Ingredients: brandy, carrot, tomato paste, cayenne, crawfish, fish stock, heavy cream, flour, butter, celery, paprika, bay leaf, white pepper, leek, thyme, canned tomato, tarragon
Prawn bisque
deliciousmagazine.co.uk
Ingredients: brandy, carrot, tomato paste, cayenne, prawns, fish stock, butter, cream, celery, lemon, shallot, extra virgin olive oil, bay leaf, parsley, tomato, garlic, white rice
Lobster Bisque Recipe
seriouseats.com
Ingredients: brandy, carrot, tomato paste, cayenne, lobster, chicken stock, heavy cream, butter, celery, white wine, extra virgin olive oil, chive, bay leaf, parsley, coriander powder, onion, garlic, tarragon
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: brandy, carrot, tomato paste, cayenne, crawfish, red snapper, fish stock, heavy cream, flour, butter, white wine, shallot, bay leaf, egg, parsley, olive oil, thyme, onion, garlic, nutmeg
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: brandy, carrot, tomato paste, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, celery, white wine, shallot, sun dried tomato, marjoram, bay leaf, egg, parsley, olive oil, tomato, thyme, onion, garlic