carrot, brown rice, sesame seed & snap peas recipes

8 recipes

Page 1

Sesame Stir-Fry (Vegan and Gluten-Free with Soy-Free Option)

jenniferskitchen.com

Ingredients: sesame seed, brown rice, snap peas, carrot, lemon, cabbage, tahini, olive oil, bell pepper, onion, summer squash, garlic, extra firm tofu

Easy Shrimp Fried Rice Recipe

blondelish.com

Ingredients: sesame seed, brown rice, snap peas, carrot, shrimp, soy sauce, ginger root, olive oil, bell pepper, garlic, scallion, shimeji mushroom, chili flake

Shiitake Veggie Stir Fry

weelicious.com

Ingredients: sesame seed, brown rice, snap peas, carrot, soy sauce, ginger root, sesame oil, shiitake mushroom, cornstarch, bell pepper, garlic, scallion, vegetable broth

Adzuki Bean Bowls

loveandlemons.com

Ingredients: sesame seed, brown rice, snap peas, carrot, tamari, red beans, napa cabbage, rice wine vinegar, toasted sesame oil, white miso, olive oil, cilantro, avocado, chile pepper

Sushi Buddha bowl with nori

thehappyfoodie.co.uk

Ingredients: sesame seed, brown rice, snap peas, carrot, nori, ginger root, rice wine vinegar, chive, cucumber, radish, edamame, wasabi, amaranth, tofu, scallion

Rainbow Veggie Bowl with Ginger Miso Dressing

pumpkinandpeanutbutter.com

Ingredients: sesame seed, brown rice, snap peas, carrot, soy sauce, maple syrup, cherry tomato, red cabbage, ginger root, rice wine vinegar, extra virgin olive oil, white miso, sriracha, hummus, lime

Veggie brown rice bowl with miso-ginger sauce

weightwatchers.com

Ingredients: sesame seed, brown rice, snap peas, carrot, red cabbage, brown sugar, ginger root, rice wine vinegar, sesame oil, white miso, cooking spray, edamame, bell pepper, garlic, scallion

Vegan Poke Bowls Three Ways with Crispy Tofu | Gluten Free Power Bowls

abbeyskitchen.com

Ingredients: sesame seed, brown rice, snap peas, carrot, virgin coconut oil, tamari, coconut sugar, red cabbage, nori, ginger root, apple, rice wine vinegar, chia, cucumber, sesame oil, sriracha, olive oil, mandarin, beetroot, cilantro, avocado, mango, lime, watermelon radish, extra firm tofu, pineapple