carrot, butter, bell pepper, bay leaf & rosemary recipes
6 recipes
Page 1
Roasted Turbot with Rosemary and Chanterelles
eatsmarter.com
Ingredients: butter, rosemary, carrot, bay leaf, bell pepper, turbot, gelatin, white wine, vegetable oil, lentils, garlic, vegetable broth, wild mushroom
Braised Short Ribs with Gravy
crecipe.com
Ingredients: butter, rosemary, carrot, bay leaf, bell pepper, beef broth, beef short ribs, flour, celery, red wine, oregano, onion, garlic, canola oil
Best Cornish Hen Recipe
theseamanmom.com
Ingredients: butter, rosemary, carrot, bay leaf, bell pepper, deli ham, cornish hen, lemon, shallot, olive oil, button mushroom, thyme, potato, garlic
Cast-Iron Pork Cacciatore
myrecipes.com
Ingredients: butter, rosemary, carrot, bay leaf, bell pepper, chicken stock, pork chops, bucatini, white wine, red onion, green olives, canned whole tomato, parsley, button mushroom, tomato paste, garlic
Cast-Iron Pork Cacciatore Recipe
southernliving.com
Ingredients: butter, rosemary, carrot, bay leaf, bell pepper, chicken stock, pork chops, bucatini, white wine, red onion, green olives, canned whole tomato, parsley, button mushroom, tomato paste, garlic
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: butter, rosemary, carrot, bay leaf, bell pepper, pork loin, pork belly, beef broth, celery, lemon, peppercorn, white wine, ginger root, raisins, honey, red wine, parsley, dried fig, olive oil, clove, cinnamon, thyme, onion, sugar, garlic, scallion, chili flake, craisins