carrot, butter, cognac & beef stock recipes

9 recipes

Page 1

Dijon and Cognac Beef Stew Recipe - (3.9/5)

keyingredient.com

Ingredients: beef stock, butter, carrot, cognac, salt pork, beef roast, flour, shallot, red wine, dijon mustard, button mushroom, onion, mustard

Cognac Beef Stew with Dijon Mustard

creative-culinary.com

Ingredients: beef stock, butter, carrot, cognac, bacon, beef roast, flour, shallot, red wine, wholegrain mustard, dijon mustard, button mushroom, onion

Beef Stroganoff over Buttered Noodles

crecipe.com

Ingredients: beef stock, butter, carrot, cognac, beef roast, egg noodle, sour cream, extra virgin olive oil, bay leaf, dijon mustard, parsley, button mushroom, thyme, onion, garlic

Boeuf à la Mode

angsarap.net

Ingredients: beef stock, butter, carrot, cognac, beef steak, flour, pickled onions, celery, red wine, vegetable oil, bay leaf, parsley, button mushroom, thyme, garlic

Beef Stroganoff over Buttered Noodles

recipes.camp

Ingredients: beef stock, butter, carrot, cognac, beef roast, egg noodle, sour cream, extra virgin olive oil, bay leaf, dijon mustard, parsley, button mushroom, thyme, onion, garlic

Beef Stew

bowl-me-over.com

Ingredients: beef stock, butter, carrot, cognac, beef stew meat, bacon, flour, red wine, olive oil, button mushroom, tomato paste, thyme, onion, brussels sprout, garlic, chili flake

Boeuf Bourgignon

spoonacular.com

Ingredients: beef stock, butter, carrot, cognac, bacon, beef roast, flour, shallot, bay leaf, parsley, olive oil, button mushroom, tomato paste, thyme, onion, dark cocoa, garlic

Beef Bourguignon

afamilyfeast.com

Ingredients: beef stock, butter, carrot, cognac, bacon, beef roast, flour, brown sugar, extra virgin olive oil, red wine, bay leaf, mashed potatoes, parsley, button mushroom, tomato paste, thyme, onion, garlic

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: beef stock, butter, carrot, cognac, bacon, venison, flour, peppercorn, rosemary, red wine, bay leaf, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, onion, pearl onion, garlic