carrot, butter, garlic, flour, lemon & veal shank recipes
11 recipes
Page 1
Traditional Osso Buco
allrecipes.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, beef stock, white wine, parsley, onion, canned tomato
Osso Buco
italianfoodforever.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, celery, white wine, parsley, olive oil, tomato, onion
Pressure Cooked Osso Buco Milansese
italianfoodforever.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, beef broth, celery, white wine, parsley, olive oil, onion, canned tomato
Osso Buco with Veal Jus
acanadianfoodie.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, veal steak, beef stock, celery, white wine, vegetable oil, parsley, cornstarch, onion
Osso Buco (Italian Braised Veal Shanks) Recipe
seriouseats.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, chicken stock, celery, white wine, extra virgin olive oil, bay leaf, parsley, tomato, thyme, onion
Veal Shanks
crecipe.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, chicken broth, celery, basil, bay leaf, parsley, thyme, onion, canned tomato, canola oil
Italian Veal Stew
eatsmarter.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, beef stock, celery, white wine, rosemary, canned whole tomato, vegetable oil, parsley, oregano, onion
Dutch Oven Osso Buco with Beer, Olives, and Gremolata
familyspice.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, chicken broth, beer, celery, kalamata olives, extra virgin olive oil, bay leaf, parsley, thyme, onion, canned tomato
Osso Buco
mygourmetconnection.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, beef stock, celery, white wine, rosemary, basil, bay leaf, parsley, olive oil, tomato paste, thyme, onion
Amaretto Amarone Osso Bucco Pot Roast
foodnetwork.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, canned anchovy, beef broth, pine nut, celery, white wine, orange, extra virgin olive oil, bay leaf, parsley, tomato, onion, craisins
Braised Veal Shank With Honey, Artichokes And Swiss Chard Recipe
foodrepublic.com
Ingredients: veal shank, flour, butter, lemon, carrot, garlic, veal steak, veal stock, extra virgin olive oil, fleur de sel, honey, chard, artichoke, bay leaf, parsley, tomato paste, tomato, leek, thyme, onion, canola oil