carrot, butter, garlic, olive oil, beef stock & peppercorn recipes
6 recipes
Page 1
Beef Hot Pot
supervalu.ie
Ingredients: beef stock, butter, peppercorn, carrot, olive oil, garlic, ground beef, worcestershire, flour, onion, potato
Stewed Oxtail
tasteofthesouthmagazine.com
Ingredients: beef stock, butter, peppercorn, carrot, olive oil, garlic, oxtail, celery, red wine, bay leaf, juniper berry, thyme, onion, scallion, yellow rice
Oxtail And Red Wine Potjie
yummly.co.uk
Ingredients: beef stock, butter, peppercorn, carrot, olive oil, garlic, bacon, oxtail, flour, red wine, bay leaf, button mushroom, tomato paste, leek, onion, bouquet garni
Braised ox cheek with octopus cassoulet with pesto
bbc.co.uk
Ingredients: beef stock, butter, peppercorn, carrot, olive oil, garlic, ox cheek, octopus, pine nut, parmesan, celery, sun dried tomato, basil, red wine, canned beans, bay leaf, thyme, onion
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: beef stock, butter, peppercorn, carrot, olive oil, garlic, smoked eel, beef cheek, milk, shallot, baby carrot, red wine, bay leaf, celeriac, button mushroom, thyme, star anise, onion, green cardamom
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, butter, peppercorn, carrot, olive oil, garlic, bacon, venison, flour, rosemary, red wine, bay leaf, allspice, parsley, button mushroom, clove, tomato paste, thyme, onion, pearl onion, cognac