carrot, butter, garlic, olive oil, tomato paste, button mushroom & cognac recipes
10 recipes
Page 1
Ina Garten’s Beef Bourguignon
theviewfromgreatisland.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, beef stew meat, bacon, beef broth, flour, red wine, thyme, onion
Beef Bourguignon
yummly.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, bacon, beef broth, beef roast, flour, red wine, thyme, onion
Ina Garten’s Beef Bourguignon
yummly.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, bacon, beef broth, beef roast, flour, red wine, thyme, onion
Coq au Vin
pudgefactor.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, chicken broth, chicken thighs, flour, red wine, parsley, thyme, onion, pearl onion
Beef Stew
bowl-me-over.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, beef stew meat, bacon, beef stock, flour, red wine, thyme, onion, brussels sprout, chili flake
Boeuf Bourgignon
spoonacular.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, bacon, beef stock, beef roast, flour, shallot, bay leaf, parsley, thyme, onion, dark cocoa
French Beef Stew (Boeuf Bourguignon)
chewoutloud.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, beef stew meat, bacon, beef broth, flour, red wine, bay leaf, parsley, thyme, onion, pearl onion
Coq au Vin
onceuponachef.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, chicken broth, pancetta, chicken thighs, flour, balsamic vinegar, red wine, bay leaf, thyme, onion, sugar
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, bacon, beef stock, venison, flour, peppercorn, rosemary, red wine, bay leaf, allspice, parsley, clove, thyme, onion, pearl onion
Steak Diane
crecipe.com
Ingredients: butter, carrot, olive oil, button mushroom, tomato paste, garlic, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, celery, peppercorn, shallot, red wine, bay leaf, dijon mustard, parsley, bell pepper, thyme, onion, scallion