carrot, butter, ground pork, celery & pappardelle recipes

3 recipes

Page 1

The BEST Traditional Bolognese Sauce

thechroniclesofhome.com

Ingredients: ground pork, butter, pappardelle, celery, carrot, ground beef, ground lamb, parmesan, milk, white wine, parsley, olive oil, onion, canned tomato

Pappardelle with Veal and Pork Ragu

foodnetwork.com

Ingredients: ground pork, butter, pappardelle, celery, carrot, ground beef, pancetta, heavy cream, white wine, basil, shiitake mushroom, olive oil, tomato paste, tomato, thyme, onion

PAPPARDELLE CON RAGU

chefspencil.com

Ingredients: ground pork, butter, pappardelle, celery, carrot, ground beef, ground chicken, chicken stock, pancetta, milk, rosemary, red wine, bay leaf, parsley, olive oil, clove, tomato, onion, garlic, nutmeg