carrot, butter, olive oil, bay leaf, flour & marjoram recipes
6 recipes
Page 1
Guinness Beef Stew Recipe
anediblemosaic.com
Ingredients: flour, butter, marjoram, carrot, bay leaf, olive oil, beef stew meat, beef stock, beer, celery, cabbage, parsley, parsnip, onion, potato
Braised Chicken in Red Wine Sauce (Coq au Vin)
cookingwithmammac.com
Ingredients: flour, butter, marjoram, carrot, bay leaf, olive oil, whole chicken, bacon, bread, red wine, parsley, button mushroom, thyme, pearl onion, garlic
Sage-Biscuit Turkey Potpies
countryliving.com
Ingredients: flour, butter, marjoram, carrot, bay leaf, olive oil, chicken broth, turkey leg, buttermilk, baking powder, red wine, clove, sage, lima beans, onion, turnip
Instant Pot® Chicken and Dumplings
allrecipes.com
Ingredients: flour, butter, marjoram, carrot, bay leaf, olive oil, chicken broth, chicken breast, boneless skinless chicken thighs, buttermilk, celery, baking powder, peas, parsley, green beans, thyme, onion
Beef Stew With Mustard Dumplings
food.com
Ingredients: flour, butter, marjoram, carrot, bay leaf, olive oil, beef stock, beef roast, milk, tomato sauce, baking powder, garlic powder, egg, parsley, mustard powder, celery powder, onion powder, thyme, onion
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: flour, butter, marjoram, carrot, bay leaf, olive oil, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, celery, white wine, shallot, brandy, sun dried tomato, egg, parsley, tomato paste, tomato, thyme, onion, garlic, cayenne