carrot, butter, olive oil, beef stock, rosemary, red wine & sugar recipes
2 recipes
Page 1
Beef Tenderloin Roast with Garlic Wine Sauce
chewoutloud.com
Ingredients: beef stock, butter, rosemary, red wine, carrot, olive oil, sugar, beef steak, beef broth, flour, celery, shallot, thyme, garlic
Entrecote with glazed mushrooms, cherry tomatoes and pommes anna
inkedcook.com
Ingredients: beef stock, butter, rosemary, red wine, carrot, olive oil, sugar, beef steak, celery, balsamic vinegar, cherry tomato, bay leaf, button mushroom, corn, thyme, onion, potato, garlic