carrot, butter, olive oil, cinnamon, flour & pork rinds recipes
1 recipes
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Roast pork with chestnuts and pancetta
womensweeklyfood.com.au
Ingredients: pork rinds, flour, butter, carrot, olive oil, cinnamon, chicken stock, pancetta, bread crumbs, chestnut, orange, sage, pear, thyme, craisins