carrot, butter, olive oil, thyme, beef stock & heavy cream recipes
4 recipes
Page 1
Beef Pot Pie
girlgonegourmet.com
Ingredients: beef stock, heavy cream, butter, carrot, olive oil, thyme, worcestershire, beef roast, puff pastry, beer, celery, balsamic vinegar, portobello mushroom, egg, peas, parsley, onion, garlic
Shepherd's Pie Recipe
lilluna.com
Ingredients: beef stock, heavy cream, butter, carrot, olive oil, thyme, ground beef, worcestershire, flour, cheddar, cumin, celery, garlic powder, red wine vinegar, bay leaf, peas, tomato paste, onion, potato, garlic
Braised Lamb Shanks Recipe with Parmesan Risotto
billyparisi.com
Ingredients: beef stock, heavy cream, butter, carrot, olive oil, thyme, chicken stock, lamb shank, parmesan, celery, cracked pepper, white wine, rosemary, red wine, parsley, tomato paste, parsnip, onion, turnip, risotto rice, garlic
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: beef stock, heavy cream, butter, carrot, olive oil, thyme, beef short ribs, parmesan, flour, creme fraiche, celery, cracked pepper, lemon, chive, rosemary, red wine, bay leaf, parsley, tomato paste, oregano, onion, potato, garlic