carrot, butter, olive oil, thyme, onion, parsnip, garlic & bacon recipes
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Roasted monkfish, parsnip cream, braised lentils and brussels sprouts
eatwell.co.nz
Ingredients: bacon, butter, carrot, olive oil, parsnip, thyme, onion, garlic, chicken stock, monkfish, cream, celery, red wine, bay leaf, lentils, brussels sprout