carrot, butter, olive oil, tomato paste, red wine & bread recipes
4 recipes
Page 1
Roast beef rolls with red wine gravy
womensweeklyfood.com.au
Ingredients: bread, butter, red wine, carrot, olive oil, tomato paste, beef steak, beef stock, flour, celery, rosemary, bay leaf, onion, garlic
Country beef and vegetable casserole
womensweeklyfood.com.au
Ingredients: bread, butter, red wine, carrot, olive oil, tomato paste, beef steak, beef stock, flour, celery, rosemary, parsley, button mushroom, onion, potato, garlic
Zinfully Delicious Short Ribs
foodnetwork.com
Ingredients: bread, butter, red wine, carrot, olive oil, tomato paste, beef short ribs, beef stock, pecorino, flour, pappardelle, celery, paprika, fresno chile, extra virgin olive oil, rosemary, bay leaf, allspice, parsley, arugula, onion, garlic
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: bread, butter, red wine, carrot, olive oil, tomato paste, lamb stock, leg of lamb, currant jelly, celery, shallot, orange, rosemary, vegetable oil, bay leaf, juniper berry, egg, parsley, thyme, onion, potato, mustard