carrot, butter, olive oil, vegetable broth, basil & parsley recipes
6 recipes
Page 1
Tomato Soup with Parmesan and Rusks
tastycraze.com
Ingredients: butter, basil, carrot, parsley, olive oil, vegetable broth, parmesan, baguette, cream, tomato paste, tomato, garlic
Parsnip and Potato Soup
diethood.com
Ingredients: butter, basil, carrot, parsley, olive oil, vegetable broth, milk, bay leaf, parsnip, chili powder, onion, potato, garlic
Minestrone Soup
togetherasfamily.com
Ingredients: butter, basil, carrot, parsley, olive oil, vegetable broth, pasta shell, celery, tomato sauce, zucchini, kidney beans, oregano, spinach, onion, canned tomato
Roasted-Vegetable Filled Crepes with Red Pepper Coulis
foodnetwork.com
Ingredients: butter, basil, carrot, parsley, olive oil, vegetable broth, flour, milk, goat cheese, baking powder, zucchini, eggplant, white pepper, bell pepper, summer squash, garlic
Minestrone with Macaroni
deliaonline.com
Ingredients: butter, basil, carrot, parsley, olive oil, vegetable broth, bacon, parmesan, macaroni, celery, cabbage, tomato paste, tomato, leek, onion, garlic
Hearty Minestrone
food52.com
Ingredients: butter, basil, carrot, parsley, olive oil, vegetable broth, parmesan, canned kidney beans, celery, cabbage, zucchini, tomato, oregano, green beans, onion, potato, garlic, canned chickpea