carrot, butter, onion, cognac & peppercorn recipes

9 recipes

Page 1

Beef Steaks with Potato Pancakes and Red Pepper Sauce

eatsmarter.com

Ingredients: butter, peppercorn, carrot, onion, cognac, beef steak, veal stock, ghee, pastry flour, red wine, vegetable oil, egg, sunflower seeds, balsamic glaze, potato

Venison Stew

eatsmarter.com

Ingredients: butter, peppercorn, carrot, onion, cognac, bacon, venison, pastry flour, shallot, rosemary, red wine, vegetable oil, bay leaf, button mushroom, thyme, garlic

Wild Meat Goulash

eatsmarter.com

Ingredients: butter, peppercorn, carrot, onion, cognac, venison, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, clove, tomato paste, port wine, thyme, pearl onion, wild mushroom

Wild Boar Ragout

eatsmarter.com

Ingredients: butter, peppercorn, carrot, onion, cognac, wild boar, shallot, red wine, vegetable oil, bay leaf, juniper berry, lingonberry, allspice, button mushroom, clove, tomato paste, port wine, thyme

Beef Bourguignon

yummly.com

Ingredients: butter, peppercorn, carrot, onion, cognac, soup bones, beef stew meat, bacon, flour, celery, balsamic vinegar, rosemary, red wine, bay leaf, olive oil, button mushroom, thyme, pearl onion, garlic

Beef Bourguignon

yummly.co.uk

Ingredients: butter, peppercorn, carrot, onion, cognac, soup bones, beef stew meat, bacon, flour, celery, balsamic vinegar, rosemary, red wine, bay leaf, olive oil, button mushroom, thyme, pearl onion, garlic

Braised Beef with Vegetables

eatsmarter.com

Ingredients: butter, peppercorn, carrot, onion, cognac, roast beef, veal steak, pastry flour, white wine, ginger root, vegetable oil, bay leaf, parsley, clove, thyme, sugar, garlic, scallion, vegetable broth, nutmeg

Classic French Venison Bourguignon

thespruceeats.com

Ingredients: butter, peppercorn, carrot, onion, cognac, bacon, beef stock, venison, flour, rosemary, red wine, bay leaf, allspice, parsley, olive oil, button mushroom, clove, tomato paste, thyme, pearl onion, garlic

Steak Diane

crecipe.com

Ingredients: butter, peppercorn, carrot, onion, cognac, worcestershire, veal steak, beef steak, veal stock, heavy cream, celery, shallot, red wine, bay leaf, dijon mustard, parsley, olive oil, button mushroom, tomato paste, bell pepper, thyme, garlic, scallion