carrot, butter, parsley, beef broth & pastry flour recipes
9 recipes
Page 1
Spinach and Bacon Filled Pasta in Broth
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Ingredients: beef broth, butter, pastry flour, carrot, parsley, ground beef, bacon, ghee, egg, baby greens, onion
Hearty Lentil Stew
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Ingredients: beef broth, butter, pastry flour, carrot, parsley, bacon, red wine vinegar, bay leaf, celeriac, lentils, onion, potato
Glazed Ham with Béchamel Potatoes
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Ingredients: beef broth, butter, pastry flour, carrot, parsley, deli ham, hazelnut, swiss cheese, dill, honey, dijon mustard, potato, nutmeg
Beef Stew with Mashed Potatoes
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Ingredients: beef broth, butter, pastry flour, carrot, parsley, beef stew meat, bacon, milk, rosemary, red wine, bay leaf, olive oil, tomato paste, onion, potato, garlic, cognac, nutmeg
Königsberg Meatballs with Vegetable Sauce
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Ingredients: beef broth, butter, pastry flour, carrot, parsley, ground beef, heavy cream, bread, lemon, marjoram, bay leaf, egg, allspice, button mushroom, capers, onion, mustard, scallion
Meat Lasagne with Onions
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Ingredients: beef broth, butter, pastry flour, carrot, parsley, ground beef, parmesan, ghee, swiss cheese, lasagna, milk, celery, white wine, bay leaf, tomato paste, tomato, onion, garlic, nutmeg
Beef Roulades with Mushroom Stuffing
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Ingredients: beef broth, butter, pastry flour, carrot, parsley, beef stew meat, bacon, walnut, heavy cream, lemon, peppercorn, brown mustard, rosehip jam, vegetable oil, bay leaf, juniper berry, onion, sugar, wild mushroom
Braised Beef Shanks with Saffron Risotto
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Ingredients: beef broth, butter, pastry flour, carrot, parsley, veal roast, parmesan, celery, lemon, white wine, bay leaf, olive oil, tomato paste, sage, rosé wine, leek, saffron, thyme, onion, risotto rice, garlic, cayenne
Oxtail with Vegetables and Mashed Potatoes
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Ingredients: beef broth, butter, pastry flour, carrot, parsley, worcestershire, oxtail, milk, celery, paprika, kohlrabi, red wine, bay leaf, juniper berry, mustard powder, tomato paste, parsnip, thyme, onion, potato, garlic, canola oil, nutmeg, cayenne