carrot, butter, parsley, onion, bacon, pearl onion & allspice recipes
1 recipes
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Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, butter, carrot, allspice, parsley, onion, pearl onion, beef stock, venison, flour, peppercorn, rosemary, red wine, bay leaf, olive oil, button mushroom, clove, tomato paste, thyme, garlic, cognac