carrot, butter, parsley, onion, egg, bay leaf & tarragon recipes
5 recipes
Page 1
Onion and fennel risotto with chicken meatballs
womensweeklyfood.com.au
Ingredients: butter, carrot, bay leaf, egg, parsley, onion, tarragon, ground chicken, chicken bones, bread crumbs, parmesan, celery, peppercorn, white wine, fennel, olive oil, leek, risotto rice, garlic
Chicken-and-Dumpling Soup
foodnetwork.com
Ingredients: butter, carrot, bay leaf, egg, parsley, onion, tarragon, schmaltz, chicken breast, flour, milk, white wine, fennel, celeriac, rutabaga, fennel seed, thyme, turnip, garlic, nutmeg
Roast standing rib of beef, confit potatoes, carrot and onion marmalade with the best ever herb butter ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, carrot, bay leaf, egg, parsley, onion, tarragon, canned anchovy, beef ribs, red onion, chive, honey, white wine vinegar, olive oil, capers, spinach, thyme, watercress, pickle, potato, garlic, chervil
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: butter, carrot, bay leaf, egg, parsley, onion, tarragon, whole chicken, chicken stock, chicken breast, puff pastry, creme fraiche, celery, lemon, peppercorn, glutinous rice flour, vermouth, olive oil, clove, leek, thyme, garlic, nutmeg
Lobster Thermidor
foodnetwork.com
Ingredients: butter, carrot, bay leaf, egg, parsley, onion, tarragon, lobster, chicken stock, beef steak, heavy cream, flour, milk, celery, white wine, shallot, brandy, basil, olive oil, tomato paste, baby greens, thyme, potato, garlic, nutmeg