carrot, cabbage, extra virgin olive oil, parmesan & bread recipes
5 recipes
Page 1
Slow-Cooker Ribollita
foodnetwork.com
Ingredients: parmesan, bread, cabbage, extra virgin olive oil, carrot, pancetta, celery, cannellini beans, parsley, tomato paste, garlic
Ribollita
yummly.co.uk
Ingredients: parmesan, bread, cabbage, extra virgin olive oil, carrot, celery, red onion, canned cannellini beans, kale, rosemary, tomato, thyme, garlic, chili flake
Tuscan-style ribollita
goodfood.com.au
Ingredients: parmesan, bread, cabbage, extra virgin olive oil, carrot, pancetta, cannellini beans, chard, bay leaf, tomato paste, onion, canned tomato, garlic, vegetable broth
Three Bean Ribollita, Pressure Cooker Variation
marthastewart.com
Ingredients: parmesan, bread, cabbage, extra virgin olive oil, carrot, chicken stock, bacon, celery, pinto beans, cannellini beans, rosemary, white beans, onion, garlic
Ribollita (Italian Bread Soup)
myrecipes.com
Ingredients: parmesan, bread, cabbage, extra virgin olive oil, carrot, broccoli rabe, celery, canned cannellini beans, kale, canned whole tomato, cooking spray, oregano, thyme, onion, potato, garlic, chili flake