carrot, cabbage, vegetable broth, basil & extra virgin olive oil recipes
6 recipes
Page 1
Instant Pot Vegetable Soup
eatingwell.com
Ingredients: cabbage, extra virgin olive oil, basil, carrot, vegetable broth, cauliflower, canned cannellini beans, bay leaf, green beans, bell pepper, spinach, onion, canned tomato, garlic
Instant Pot Weight Loss Soup (with stove top instructions)
platingsandpairings.com
Ingredients: cabbage, extra virgin olive oil, basil, carrot, vegetable broth, celery, zucchini, bay leaf, oregano, bell pepper, onion, canned tomato, garlic, chili flake
Pearl Barley and Vegetable Minestrone
skinnyms.com
Ingredients: cabbage, extra virgin olive oil, basil, carrot, vegetable broth, parmesan, pearl barley, celery, zucchini, chard, parsley, tomato, green beans, onion, potato
White Bean and Vegetable Soup
simplyrecipes.com
Ingredients: cabbage, extra virgin olive oil, basil, carrot, vegetable broth, parmesan, celery, red cabbage, hot sauce, zucchini, cannellini beans, tomato, thyme, onion, potato, garlic
Vegetarian Ribollita
foodnetwork.com
Ingredients: cabbage, extra virgin olive oil, basil, carrot, vegetable broth, sourdough bread, pecorino, celery, canned cannellini beans, zucchini, marjoram, rosemary, baby greens, onion, canned tomato, garlic
Veggistrone
eatingwell.com
Ingredients: cabbage, extra virgin olive oil, basil, carrot, vegetable broth, parmesan, celery, tomato sauce, cauliflower, pinto beans, bay leaf, green beans, bell pepper, spinach, onion, canned tomato, garlic