carrot, cabbage, vegetable broth, zucchini & pecorino recipes
2 recipes
Page 1
Vegetarian Ribollita
foodnetwork.com
Ingredients: pecorino, cabbage, zucchini, carrot, vegetable broth, sourdough bread, celery, canned cannellini beans, extra virgin olive oil, marjoram, rosemary, basil, baby greens, onion, canned tomato, garlic
Tuscan Bread Soup
askchefdennis.com
Ingredients: pecorino, cabbage, zucchini, carrot, vegetable broth, farro, bread, celery, canned cannellini beans, basil, egg, olive oil, onion, endive, potato, canned tomato, garlic, chili flake