carrot, canned chickpea, canned tomato, bay leaf & canned kidney beans recipes

4 recipes

Page 1

Vegetarian Minestrone Soup

fitfoodiefinds.com

Ingredients: canned kidney beans, carrot, bay leaf, canned tomato, canned chickpea, chicken broth, pasta shell, celery, extra virgin olive oil, basil, red wine, peas, tomato paste, oregano, spinach, onion, garlic

Instant Pot Minestrone Soup

platingsandpairings.com

Ingredients: canned kidney beans, carrot, bay leaf, canned tomato, canned chickpea, chicken broth, parmesan, ditalini, celery, zucchini, kale, red wine vinegar, basil, parsley, olive oil, oregano, onion, garlic, chili flake

Italian Sausage Soup

gonnawantseconds.com

Ingredients: canned kidney beans, carrot, bay leaf, canned tomato, canned chickpea, chicken stock, sweet italian sausage, parmesan, ditalini, celery, zucchini, cannellini beans, basil, tomato juice, olive oil, oregano, onion, sugar, garlic

Pantry Stew: Vegetarian Lentil and Three Bean Chili

livesimply.me

Ingredients: canned kidney beans, carrot, bay leaf, canned tomato, canned chickpea, sour cream, cheddar, cumin, extra virgin olive oil, canned pinto beans, jalapeno, oregano, cilantro, bell pepper, avocado, chili powder, onion, garlic, vegetable broth, green lentils