carrot, canned chickpea, flour & extra virgin olive oil recipes
5 recipes
Page 1
Middle Eastern fried vegies with almond sauce
taste.com.au
Ingredients: flour, extra virgin olive oil, carrot, canned chickpea, almond, bread, pita, cumin, lemon, cauliflower, vegetable oil, sumac, chile pepper, garlic
Low Sodium Chickpea Burgers With Tahini Sauce
hackingsalt.com
Ingredients: flour, extra virgin olive oil, carrot, canned chickpea, greek yogurt, pita, lemon, red onion, cucumber, tahini, egg, parsley, coriander powder, vinegar, baby greens, garlic
Slow Cooker Chickpea Tangine
delishknowledge.com
Ingredients: flour, extra virgin olive oil, carrot, canned chickpea, cumin, maple syrup, ginger root, dried apricot, tomato paste, cinnamon, coriander powder, cilantro, onion, turmeric, canned tomato, garlic, vegetable broth, cayenne
Lamb Tagine
food.com
Ingredients: flour, extra virgin olive oil, carrot, canned chickpea, boneless lamb, cumin, lemon, fresh mint, red wine, orange juice, tomato, coriander powder, saffron, black olives, thyme, prunes, onion, garlic, sherry vinegar
Vegetable Stew with Dumplings
hellolittlehome.com
Ingredients: flour, extra virgin olive oil, carrot, canned chickpea, sharp cheddar, milk, butter, celery, baking powder, garlic powder, egg, peas, parsley, sage, thyme, onion, potato, garlic, vegetable broth