carrot, cannellini beans, baby greens, celery & extra virgin olive oil recipes
6 recipes
Page 1
Confit tuna and beans
gourmettraveller.com.au
Ingredients: celery, extra virgin olive oil, cannellini beans, carrot, baby greens, canned tuna, lemon, fennel seed, thyme, onion
Spinach Vegetable Barley Bean Soup
jeanetteshealthyliving.com
Ingredients: celery, extra virgin olive oil, cannellini beans, carrot, baby greens, barley, basil, tomato paste, leek, thyme, onion, vegetable broth
Slow Cooker Red, White, and Bean Minestrone Soup
reluctantentertainer.com
Ingredients: celery, extra virgin olive oil, cannellini beans, carrot, baby greens, chicken stock, turkey sausage, pesto, parmesan, bow-tie pasta, zucchini, kidney beans, tomato paste, oregano, onion, canned tomato, garlic
Pistou soup
jamieoliver.com
Ingredients: celery, extra virgin olive oil, cannellini beans, carrot, baby greens, parmesan, macaroni, zucchini, basil, bay leaf, parsley, olive oil, borlotti beans, tomato, leek, onion, potato, garlic
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: celery, extra virgin olive oil, cannellini beans, carrot, baby greens, bacon, beef stock, pine nut, parmesan, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, rosemary, basil, parsley, olive oil, tomato, leek, potato, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: celery, extra virgin olive oil, cannellini beans, carrot, baby greens, bacon, beef stock, pine nut, parmesan, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, rosemary, basil, parsley, olive oil, tomato, leek, potato, garlic, sherry vinegar