carrot, cannellini beans, vegetable broth & potato recipes

28 recipes

Page 1

Winter Vegetable Bean Soup

cookwithcampbells.ca

Ingredients: cannellini beans, carrot, potato, vegetable broth, celery, bay leaf, rutabaga, leek, chili flake

Mediterranean White Bean Soup

food.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, lemon, rosemary, olive oil, thyme, onion, garlic

TUSCAN-STYLE SHEPHERD'S PIE

justapinch.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, celery, rosemary, cornmeal, thyme, onion, garlic

Swanson® Winter Vegetable Bean Soup with Pesto

crecipe.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, pesto, celery, bay leaf, leek, turnip, chili flake

Lacinata Kale and Cannellini Bean Soup (Zuppa di Cavolo Nero e Cannellini)

scordo.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, fennel, extra virgin olive oil, olive oil, cavolo nero, onion, garlic, chili flake

VEGGIE PACKED TWO BEAN MINESTRONE SOUP

caitsplate.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, short-cut pasta, celery, zucchini, kale, kidney beans, onion, garlic

Summer Vegetable Minestrone Soup Recipe by Tasty

tasty.co

Ingredients: cannellini beans, carrot, potato, vegetable broth, macaroni, celery, zucchini, vegetable oil, tomato, spinach, onion, garlic

Cod and White Bean Chowder Recipe

foodbloggersofcanada.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, cod, celery, shallot, extra virgin olive oil, basil, thyme, canned tomato, garlic

Cream of Cabbage Soup

livingwellspendingless.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, parmesan, heavy cream, flour, milk, butter, dill, cabbage, onion

Two-bean soup with fresh pesto

deliciousmagazine.co.uk

Ingredients: cannellini beans, carrot, potato, vegetable broth, pesto, parmesan, celery, cabbage, extra virgin olive oil, rosemary, bay leaf, borlotti beans, onion

Minestrone with prosciutto and potato dumplings ( SERVES 6 )

eatwell.co.nz

Ingredients: cannellini beans, carrot, potato, vegetable broth, prosciutto, parmesan, flour, butter, egg, parsley, olive oil, green beans, onion, canned tomato

Ribollita - Tuscan Vegetable Soup

insidetherustickitchen.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, bread, celery, rosemary, olive oil, sage, leek, cavolo nero, onion, canned tomato, garlic

Instant Pot Minestrone Soup

aileencooks.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, parmesan, pasta shell, kale, kidney beans, olive oil, tomato paste, oregano, green beans, onion, garlic

Spring Vegetable Soup

simplehealthykitchen.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, parmesan, baguette, celery, basil, peas, olive oil, leek, baby greens, thyme, asparagus, garlic

Gardener's Shepherd Pie

cleaneatingmag.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, milk, sour cream, chive, chard, peas, olive oil, leek, green beans, thyme, turnip, garlic

Creamy Dill Vegetable Soup

livingwellspendingless.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, flour, milk, butter, dill, collard greens, broccoli, olive oil, tomato, leek, onion, garlic

MY MINESTRONE FAMILY RECIPE - Italian vegetable soup

philosokitchen.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, celery, cauliflower, shallot, zucchini, extra virgin olive oil, parsley, butternut squash, leek, green beans, cavolo nero, nutmeg

White Bean and Vegetable Soup

simplyrecipes.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, parmesan, celery, red cabbage, cabbage, hot sauce, zucchini, extra virgin olive oil, basil, tomato, thyme, onion, garlic

Autumn Minestrone Soup

cookingclassy.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, parmesan, ditalini, zucchini, kale, rosemary, bay leaf, olive oil, butternut squash, thyme, onion, canned tomato, garlic

Autumn Minestrone Soup (Vegan)

domesticgothess.com

Ingredients: cannellini beans, carrot, potato, vegetable broth, pesto, ditalini, celery, zucchini, kale, rosemary, olive oil, butternut squash, thyme, onion, canned tomato, garlic