carrot, celery, half and half, parsnip & thyme recipes
2 recipes
Page 1
Champ-Topped Vegetable Beef Guinness Casserole
anediblemosaic.com
Ingredients: half and half, parsnip, thyme, celery, carrot, ground beef, worcestershire, beer, butter, button mushroom, bay leaf, cornstarch, olive oil, onion, scallion, potato
Rustic Turkey and Rosemary Dumplings
foodabovegold.com
Ingredients: half and half, parsnip, thyme, celery, carrot, chicken stock, shredded turkey, worcestershire, flour, buttermilk, butter, baking powder, egg, bay leaf, baking soda, onion, peas, rosemary, garlic