42 recipes
Page 1
Chile Rellenos Chicken with chipotle butternut-carrot mash
homechef.com
Thai Chicken with Carrot-Ginger Salad
foodnetwork.com
A Cookbook, A Dutch Oven, a Chicken and Olives Recipe
spinachtiger.com
Preheat the oven to 180°C. Heat the butter and oil in a large, deep frying pan and sauté the onion together with the turmeric for a few minutes. Add the carrot and pepperand cook until the vegetables are just soft, for about 15 minutes. Add the chicken and cook until brown all over, about 5 minutes. Add the rice, sultanas and stock and bring to the boil. Pour into a casserole dish, cover and bake until the chicken is cooked through and the rice is tender, about 20 minutes. Check after 15 minutes, adding more stock if necessary. Season to taste, stir in the pine nuts and serve sprinkled with the coriander.
foodandhome.co.za
Chicken Biryani (30 Minute Indian Chicken & Rice)
thefoodcharlatan.com
Spicy Chicken Noodle Soup
anaffairfromtheheart.com
Buttermilk and harissa chicken with spiced carrot couscous
delicious.com.au
Chinese Soup with Sliced Omelette
eatsmarter.com
Hawaiian Chicken Curry Recipe
keyingredient.com
Creamy Chicken Rice
plattershare.com
Pineapple Fried Brown Rice
superhealthykids.com
Crunchy Cajun chicken
jamieoliver.com
Mom's Comforting Chicken Stew
allrecipes.com
Chicken Stir-Fry in Hoisin Sauce
lurpak.com
Roasted Chicken with Garlic Mashed Potatoes Recipe
timesofindia.com
Tandoori Spiced Chicken and Rice Bake
eatingwell.com
Tandoori Spiced Chicken and Rice Bake
bhg.com
Coconut Curry Chicken Pot Pie
completelydelicious.com
Mexican Chicken Tortilla Soup
eatsmarter.com
Tandoori Spiced Chicken and Rice Bake
eatingwell.com