carrot, chicken breast, egg, flour, chicken stock & rice wine vinegar recipes
4 recipes
Page 1
Katsu Chicken Curry recipe
bestrecipes.com.au
Ingredients: chicken stock, chicken breast, flour, rice wine vinegar, carrot, egg, soy sauce, panko, ginger root, honey, vegetable oil, curry, tomato paste, onion, pickled ginger, garlic, scallion, white rice
Katsu Chicken Curry recipe
bestrecipes.com.au
Ingredients: chicken stock, chicken breast, flour, rice wine vinegar, carrot, egg, soy sauce, panko, ginger root, honey, vegetable oil, curry, tomato paste, onion, pickled ginger, garlic, scallion, white rice
Japanese Chicken Katsu Curry
marionskitchen.com
Ingredients: chicken stock, chicken breast, flour, rice wine vinegar, carrot, egg, panko, ginger root, honey, vegetable oil, curry, cornstarch, apple juice, garam masala, onion, pickled ginger, garlic, white rice
General Tao Chicken, pineapple sweet and sour sauce, Kaffir lime flavored rice
ateliersetsaveurs.com
Ingredients: chicken stock, chicken breast, flour, rice wine vinegar, carrot, egg, bread crumbs, soy sauce, hoisin sauce, kaffir lime leaves, brown sugar, pineapple juice, ginger root, sesame oil, long-grain white rice, cornstarch, bell pepper, garlic, scallion, chili flake, pineapple