carrot, chicken breast, egg, flour, milk, butter & tarragon recipes
2 recipes
Page 1
CHICKEN CORDON BLEU ON ROASTED VEGETABLES WITH A BEETROOT AND CHICKEN JUS
chefspencil.com
Ingredients: chicken breast, flour, milk, butter, carrot, egg, tarragon, chicken stock, pancetta, bread crumbs, gruyere, goat cheese, red onion, parsley, olive oil, beetroot, green beans, potato, sweet potato
Chicken-and-Dumpling Soup
foodnetwork.com
Ingredients: chicken breast, flour, milk, butter, carrot, egg, tarragon, schmaltz, white wine, fennel, bay leaf, celeriac, parsley, rutabaga, fennel seed, thyme, onion, turnip, garlic, nutmeg