carrot, chicken breast, egg, flour, milk, potato & pancetta recipes
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CHICKEN CORDON BLEU ON ROASTED VEGETABLES WITH A BEETROOT AND CHICKEN JUS
chefspencil.com
Ingredients: pancetta, chicken breast, flour, milk, carrot, egg, potato, chicken stock, bread crumbs, gruyere, butter, goat cheese, red onion, parsley, olive oil, beetroot, green beans, sweet potato, tarragon