carrot, chicken breast, flour, bay leaf & tarragon recipes

9 recipes

Page 1

Chicken Cutlets with Tarragon-Mushroom Sauce

fortheloveofcooking.net

Ingredients: chicken breast, flour, carrot, bay leaf, tarragon, chicken stock, butter, celery, cracked pepper, olive oil, button mushroom, cornstarch, onion, garlic

Chicken and Herbed Dumpling Soup

justapinch.com

Ingredients: chicken breast, flour, carrot, bay leaf, tarragon, chicken broth, baking mix, half and half, butter, celery, parsley, curry, thyme, onion

Chicken Cutlets with Tarragon-Mushroom Sauce

justapinch.com

Ingredients: chicken breast, flour, carrot, bay leaf, tarragon, chicken stock, butter, celery, olive oil, button mushroom, cornstarch, onion, garlic, scallion

Poulet Chasseur

bigoven.com

Ingredients: chicken breast, flour, carrot, bay leaf, tarragon, chicken broth, bacon, milk, cream, celery, brandy, frying oil, button mushroom, tomato paste, onion, garlic

Chicken blanquette with roasted shallots and fresh garden peas

bbc.co.uk

Ingredients: chicken breast, flour, carrot, bay leaf, tarragon, butter, cream, shallot, egg, peas, olive oil, button mushroom, leek, thyme, onion, garlic

Herbed Chicken & Dumplings

emilybites.com

Ingredients: chicken breast, flour, carrot, bay leaf, tarragon, chicken broth, milk, butter, whole-wheat flour, white wine, baking powder, chive, parsley, leek, thyme, onion, canola oil

Chicken in Wine Sauce

myrecipes.com

Ingredients: chicken breast, flour, carrot, bay leaf, tarragon, chicken stock, bacon, chicken thighs, butter, celery, white wine, cherry tomato, dijon mustard, parsley, cooking spray, onion, garlic, canola oil

Hot Open-Faced Creamed Chicken with Tarragon

foodnetwork.com

Ingredients: chicken breast, flour, carrot, bay leaf, tarragon, chicken stock, heavy cream, bread, butter, celery, lemon, white wine, dijon mustard, peas, parsley, pimiento, onion, garlic, nutmeg

Chicken-and-Dumpling Soup

foodnetwork.com

Ingredients: chicken breast, flour, carrot, bay leaf, tarragon, schmaltz, milk, butter, white wine, fennel, egg, celeriac, parsley, rutabaga, fennel seed, thyme, onion, turnip, garlic, nutmeg