carrot, chicken breast, flour, lemon, parsley & dijon mustard recipes
2 recipes
Page 1
Cream of Chicken & Leeks on Buttered Toast
tasteandtellblog.com
Ingredients: chicken breast, flour, lemon, carrot, dijon mustard, parsley, heavy cream, bread, butter, celery, extra virgin olive oil, bay leaf, leek, thyme, onion
Hot Open-Faced Creamed Chicken with Tarragon
foodnetwork.com
Ingredients: chicken breast, flour, lemon, carrot, dijon mustard, parsley, chicken stock, heavy cream, bread, butter, celery, white wine, bay leaf, peas, pimiento, onion, garlic, tarragon, nutmeg